Spring into bright, fresh, and flavorful foods in this class! Let Chicken en Papillote with Herbs, a Spring Greens Salad, Strawberry Salsa with Cinnamon Crisps, and Eckert's Straw-Rhubarb Sauce served on Bakery Pound Cake usher spring into our classroom!
Thursday, May 25 2017 6:00 PM — 8:00 PM
Welcome Spring! This lunchtime class features fresh springtime flavors with Homegrown Asparagus with Gruyere and Walnuts, Fresh Spring Herbs in a Savory Tart, and a Sweet Strawberry Jam Parfait. What better way to welcome in spring than with these delicious dishes?
Wed, May 10 2017 12:00 PM — Wed, May 17 2017 1:00 PM
Give power to the flower! Berry Salad in a mini flower pot, a flower-shaped grilled sandwich, Strawberry Blossoms with Cream -- PLUS -- learn how to create a decorative rose atop a cupcake. Students will plant their own flower to take home and will tour our greenhouse filled with flowers!
Sun, May 7 2017 1:30 PM — Sat, May 13 2017 3:30 PM
Flowers abound in and around our cooking classroom! Flower-shaped foods and foods in flower pots is our theme this month. We'll create a flower-shaped grilled sandwich, Berry Salad in a mini flower pot, and visit the greenhouse that's filled with flowers. Each student will plant their own flower ...
Fri, May 12 2017 9:30 AM — Sat, May 13 2017 11:00 AM
These semi-dry wines are perfectly paired with our colorful seasonal appetizers. Enjoy sips and bites surrounded by beautiful blooms in the setting of our lovely greenhouses. Get inspired to decorate your own little patio paradise perfect for wine and friendship.
Thursday, May 11 2017 6:00 PM — 8:00 PM
We're making an entire meal in cups in this class! From our entrée -- a Mini Stromboli in a Cup to snacks and desserts such as Dip in a Cup, Muffin in a Cup, and a Trifle in a Cup -- who needs a plate? In the Garden Center, students will even plant a seed in a cup!
Sat, Apr 22 2017 1:30 PM — Sat, Apr 29 2017 3:30 PM
Guests will choose from our wide selection of flowering and foliage plants to create a one-of-a-kind combination. Our expert garden staff will share tips on how to successfully plant and maintain a container garden all season long. Guests will also receive a 10% discount on select items throughou...
Sun, Apr 23 2017 1:00 PM — Sat, Apr 29 2017 1:45 PM
Cups just aren't for drinking out of -- you can cook in them too! We'll learn to make Dip in a Cup, a Mini Stromboli in a Cup, and dessert Trifle in a Cup. Students will visit the Garden Center to plant a seed in a cup, too! And as always, the adult "helper" does not need a ticket -- only the "ch...
Fri, Apr 21 2017 9:30 AM — Sat, Apr 29 2017 11:00 AM
This class features familiar, much-loved Gateway City favorites! BBQ Pork Steaks with Creamy Cole Slaw, Thin Crust Pizza with Provel, and Gooey Butter Cake with Eckert's Custard (who can resist?). As we demonstrate the recipes, we will share some fun, historical facts about STL!
Friday, April 28 2017 6:00 PM — 8:00 PM
Learn valuable tips for growing and cooking with herbs. During this lunch-time class, we will demonstrate recipes for Pork with Roasted Sweet Onions and Herb Jam, Potato Salad with Mint and Peas, and Strawberries with Strawberry Herb Vinegar. Lunch portions will be served. After the cooking demo,...
Wed, Apr 12 2017 12:00 PM — Wed, Apr 26 2017 1:00 PM